Founder & Owner Vegan plantbased restaurant Moksa Ubud

Date: Monday, 04th January 2021

Time: 15.00 – 17:00 

Price: 150K (Kitas :120K)

With : Made Runatha

Chef Made Runatha Combining his passion for learning with enormous creative talent, Madé has become one of the world’s top chefs dedicated to mastering the endless flavours, textures and techniques of plant-based, raw vegan, “living foods” cuisine and the Aryuvedic kitchen, as well as an endless palette of exquisite cooked vegetarian dishes.

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